Pumpkin Pancakes with Chocolate Spiderwebs
Recipes

Pumpkin Pancakes with Chocolate Spiderwebs

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Start off Halloween with this fun breakfast idea. Bisquick mix and canned pumpkin are the base for colorful pancakes that can be decorated with spooky chocolate spiderwebs.

Ingredients:

  • 1/3 cup canned pumpkin (not pumpkin pie mix)
  • 1 container ready-to-spread chocolate frosting
  • 2 eggs
  • 2 tablespoons real maple syrup
  • 1 1/4 cups milk
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon vanilla
  • 2 1/3 cups Original Bisquick® mix

Instructions:

  1. Add chocolate frosting to decorating bag fitted with small round tip.
  2. Brush griddle or skillet with vegetable oil, or spray with cooking spray. Heat over medium-low heat.
  3. In medium bowl, stir Pancake ingredients with whisk until blended.
  4. For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook about 30 seconds or until edges are dry. Turn; cook other sides until golden brown.
  5. Draw spiderwebs on pancakes with chocolate frosting in decorating bag, and serve.






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